I should be further along in this plan, but I am right now making plans for our Christmas Day brunch. The only food for certain that I'll make is an almond-filled pastry that I make every year. Otherwise I have no plans.
So what do you usually do for Christmas Day breakfast or brunch? If you used to make a big breakfast or brunch, what did you do then? Does anyone have a make-ahead recipe for a breakfast casserole? Two of us go light on bread products and other starches. Any suggestions for low-carb breakfast dishes? Will you serve any fresh fruit? Who here uses their crockpots to do overnight breakfast dishes?
Even if you can't offer suggestions that would meet my needs, I do want to hear what you all are planning or have often done in the past for Christmas breakfast or brunch. Don't we all like to hear what others have on their holiday menus?
I can't wait to read your breakfast and brunch menus.
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