So, here I am, creating an Easter menu without extra trips to the store. Fortunately, I did pick up our Easter ham 9 days ago. If I hadn't bought the ham my plan had been to roast a whole chicken. That's what we did for Thanksgiving and it was tasty and plenty for the 6 of us. So, all I have to come up with are the sides and dessert. Should be very do-able. Listing my on-hand ingredients helps me generate creative combinations.
What I can use:
Produce
carrots
raisins
peas
cabbage
yams
pumpkin
canned tomatoes
onions
orange juice
Starches
potatoes
cornbread stuffing mix
brown rice
pasta
Extras
pecans
almonds
cream cheese
olives
sparkling cider
baking staples
canned crescent roll dough
pickles
cheddar cheese
And what I came up with:
Have a happy Easter!