Autumn decorations from Michael's vs Autumn decorations from Dollar Tree

On Saturday, I was out running multiple errands in the area with my daughters, and we all wanted to stop at Michael's. We each had our coupons (from mailers, as well as online rewards program emails), and we each had a couple of items we were interested in.

I've been longing to add decor to our front entry for autumn. One of my daughters hit it when she said, "this is your way of making up for summer coming to an end". That is a good part of why I like to decorate seasonally.

In Michael's, I could feel myself wanting to go wild with the spending. I need colored leaves, flower stems, faux squash, corn stalks, bales of hay. . .I need it all!

After much planning, and much mental mathematics, I selected these flower stems. they were on sale at 50% off, so I thought I was getting a great deal. Total spent -- $16.92

Driving on to our next errand, I realized that I should have checked Dollar Tree first. Kicking myself for not doing that only left me with a sore shin while trying to drive. I vowed to compare the floral stems at Dollar Tree, when we stopped in later that afternoon.

And these are the flowers that I found at Dollar Tree. Total spent -- $7.66

Okay, so they're not exact replicas of what Michael's carries, but they give the same autumnal "feel" to my entry decor. And as they'll be outside in the elements, I'm glad to not spend so much money on decorative pieces.  When my front entry decor transitions over to Christmas decor, I'll bring these inside to store until next year.

The differences between Michael's floral stems and Dollar Tree's are not significant to my needs. the Michael's stems are longer, and fuller. The length of stems didn't matter for my use. And the fullness was made up by purchasing an extra stem in each flower-type.

My plan was to put the mums into a pot (still to do), and the sunflowers into a basket. While at St Vincent de Paul's on Sunday, I found this great grapevine cornucopia for 99 cents. Doesn't get much better than that -- a great autumn piece, and only 99 cents!

Does anybody here receive the Victoria online newsletter? If you do, then last week you may have seen this photo:

It's gorgeous, isn't it? This is the cover for October's issue (only it's reversed on the magazine cover) While my front entry won't look nearly as lush and full, this is the feel I'm aiming for. In the next couple of weeks, I'll be adding decor details to my entry, but on a budget. I'll share as I go.

I'll swing by Michael's while out this morning, and return those original floral stems. I saved myself $9.26.

I've neglected my rhubarb for a good share of summer

And what happens when you don't harvest the rhubarb? It grows taller and taller!!!

Last week, I got out to the garden and cut about 2/3 of the stalks. I left enough for a few more pies this summer and early fall.

But I wasn't relishing the thought of hand-chopping all of that rhubarb. I'm right-handed, and my right hand has developed some arthritis, making using a knife for extended periods kind of painful. It's ordinarily not a big deal, and I don't have pain, for the most part. So, I'm not complaining.

But all that rhubarb. Ugh! then I thought, "gee, I have a food processor, and these sort of situations are really where kitchen appliances shine, so why not use it for the chopping?!" And that's what I did. I fed the cleaned stalks through the FP, using the slicing disk. And in about 5 minutes, it was all chopped. If I'd chopped all of this rhubarb by hand, not only would it have been painful, but it would have taken a good half hour or so.

I decided to just cook all of this rhubarb into sauce for use later in fall. I got out my largest stock pot, and when all was cooked, I had 10 quarts of rhubarb sauce!

Nothing wasted, my work was minimized, and now I have some already made fruit sauce for meals this fall.

I ask myself why I don't always use the FP for these jobs. I think I have it in my mind that it's going to be more work to use it and wash it afterwards. But actually, I put most of the FP through the dish washer, so there's no extra work at all. Just one of those silly misconceptions about just how.hard.something.is.going.to.be. NOT!