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Tuesday, May 2, 2017

16 Fabulous, Reader-Generated, Quick and Easy Suppers

Here are 16 of your fellow readers' tried and true quick and easy supper ideas (from the survey two weeks ago):

Fried rice by Adonis Chen in Keelung, Taiwan
photo: By Adonis Chen from Keelung, Taiwan (Flickr) [CC BY 2.0 (http://creativecommons.org/licenses/by/2.0)],
via Wikimedia Commons, retrieved, 1 May 2017, from  https://commons.wikimedia.org/wiki/File%3AFried_rice_by_Adonis_Chen_in_Keelung%2C_Taiwan.jpg

Fried Rice

The key to quick and easy fried rice is to use leftover cooked rice, leftover meat (if any), and pre-chopped veggies, such as frozen,or previously chopped, by you or commercially.

Cherry tomatoes on pasta (14530170849)
photo: By jeffreyw (Mmm... cherry tomatoes on pasta) [CC BY 2.0 (http://creativecommons.org/licenses/by/2.0)],
via Wikimedia Commons. Retrieved, 1 May 2017, from 
https://commons.wikimedia.org/wiki/File%3ACherry_tomatoes_on_pasta_(14530170849).jpg
Spaghetti (any pasta) w/ tomato-based sauce
 (sausage, veggie, or ground meat)
Dried pasta is a quick cooking grain food. The key to a quick and easy pasta dish is to have ready-made (by yourself or commercial) marinara, adding pre-cooked meat or sausage if desired. Alternatively, make a simple tomato sauce from canned tomato paste or whole or chopped tomatoes, with additional seasonings, often just as good as a long-simmered sauce.

Chicken fettuccine alfredo
photo: By Dllu (Own work) [CC BY-SA 4.0 (http://creativecommons.org/licenses/by-sa/4.0)], via Wikimedia Commons. Retrieved
1 May 2017, from https://commons.wikimedia.org/wiki/File%3AChicken_fettuccine_alfredo.JPG
Pasta with Alfredo, or a Simple Butter and Cheese
Alfredo sauce is butter, cream, Parmesan, garlic and parsley. Black pepper, salt, nutmeg optional. You can sub milk and cream cheese for the cream and part of the Parmesan. Add cooked chicken chunks for extra protein, and cooked broccoli to turn this into a one-dish supper. Simpler still -- cooked pasta, topped with olive oil/butter and grated Parmesan -- no cream needed.

Mmm... Tacos
photo: By jeffreyw [CC BY 2.0 (http://creativecommons.org/licenses/by/2.0)], via Wikimedia Commons. Retrieved 1 May 2017, from https://commons.wikimedia.org/wiki/File%3AMmm..._Tacos.jpg
Tacos
Soft-shelled (in flour tortillas) or in crispy corn tortillas. The key to quick and easy tacos is to have pre-cooked, pre-prepared fillings, such as pre-cooked meat kept in the freezer, pre-shredded cheese, pre-cooked rice/lentils or beans. Add some raw veggies and salsa, and you're done!

Quiche with carmelized onions
photo: By Bonbon from Brooklyn [CC BY 2.0 (http://creativecommons.org/licenses/by/2.0)], via Wikimedia Commons. Retrieved 1 May 2017, from https://commons.wikimedia.org/wiki/File%3AQuiche_with_carmelized_onions.jpg
Quiche, Crustless Quiche or Baked Frittata
Eggs, milk/cream, veggies, cooked meat, cheese, all stirred together and baked with or without a crust makes a simple dinner, that doesn't require standing at the stove. Go put your feet up while dinner bakes. The key to a quick and easy traditional, in-crust quiche is to keep ready-to-bake pie shells in the freezer (commercial or your own home-made).

Shawarmafood
photo: By Peteravivangel (Own work) [CC BY-SA 4.0 (http://creativecommons.org/licenses/by-sa/4.0)], via Wikimedia Commons. Retrieved 1 May 2017, from https://commons.wikimedia.org/wiki/File%3AShawarmafood.jpg
Burritos -- Traditional, Breakfast, or Anything Goes
The key to quick and easy burritos is to have pre-cooked beans on hand (canned or your own frozen), pre-cooked rice, and pre-shredded cheese. Add any veggies that need using up, top with salsa and roll up. For breakfast burritos, wrap cooked eggs, veggies, rice, salsa and cheese in a flour tortilla. A lot of leftovers can be rolled in tortillas for "anything goes" burritos.

Dinner at Friendlys restaurant quesedillas
photo: By Tomwsulcer (Own work) [CC0], via Wikimedia Commons. Retrieved 1 May 2017, from https://commons.wikimedia.org/wiki/File%3ADinner_at_Friendlys_restaurant_quesedillas.jpg
Quesadillas
Quesadillas are simply flour tortillas, grilled or fried with cheese, cooked meat, veggie fillings. Use traditional fillings like cooked chicken/beef and cheese, tuck in lettuce, tomato, avocado after grilling, or, use up leftover veggies, along with cheese and chili powder or other seasonings and grill. 

Grilled cheese sandwich with roasted tomato soup
photo: By jeffreyw [CC BY 2.0 (http://creativecommons.org/licenses/by/2.0)], via Wikimedia Commons. Retrieved, 1 May 2017, from https://commons.wikimedia.org/wiki/File%3AGrilled_cheese_sandwich_with_roasted_tomato_soup.jpg
Grilled Cheese Sandwich and a Bowl of Soup
Always a classic, grilled cheese and tomato soup, but any soup will suffice. The key to the simple soup and sandwich meal is to use a canned or homemade soup (big batch and freeze in meal portions). Grilled cheese sandwiches can be made with American, Cheddar, Swiss, or Mozzarella cheese, then either have them "plain" or tuck in cooked bacon, ham or sliced turkey or chicken.

Breakfast!
photo: By Janine from Mililani, Hawaii, United States (breakfast!  Uploaded by Fæ) [CC BY 2.0 (http://creativecommons.org/licenses/by/2.0)], via Wikimedia Commons. Retrieved 1 May 2017, from https://commons.wikimedia.org/wiki/File%3ABreakfast!.jpg
Breakfast for Dinner
Breakfast for dinner can be as simple as a fried egg and toast, or stack of pancakes or waffles, or the full-on eggs, cottage cheese, potatoes, sausage, bacon, toast, waffles, and fruit. Add leftover cooked veggies to scrambled eggs for added nutrients. If you start with fried or scrambled eggs, then add whatever leftovers need using, and you'll have a quick, hearty and easy supper in a jiffy.

Chef Salad
photo: By Gesalbte (Own work) [Public domain], via Wikimedia Commons. Retrieved 1 May 2017, from https://commons.wikimedia.org/wiki/File%3AChef_Salad.JPG
Main-Dish Salad
This can be in the form of a Chef's Salad (greens and raw veggies with boiled egg, cheese, cooked meat, cooked beans such as garbanzos, and/or nuts) or a Taco Salad (greens, raw veggies, taco meat and/or beans, cheese, and tortilla chips). A good, easy dressing for a taco salad is homemade 1000 Island, ketchup, pickle relish and mayo. For something spicier, sub salsa for the ketchup. 

Roasted Chicken, Butterflied, on Potatoes, Baking Pan 01
photo: By Michael J. Bennett (Own work) [CC BY-SA 3.0 (http://creativecommons.org/licenses/by-sa/3.0)], via Wikimedia Commons. Retrieved 1 May 2017, from https://commons.wikimedia.org/wiki/File%3ARoasted_Chicken%2C_Butterflied%2C_on_Potatoes%2C_Baking_Pan_01.jpg
Roasted/Baked Chicken or Fish with Veggies and Potatoes on a Single Baking Sheet
Pop it all into the oven on one baking sheet and you are free to take a break while dinner cooks. Pair quick to cook chicken or fish, like chicken tenders, boneless, skinless thighs or breasts, with chunks of potatoes, thick slices of carrots, and whole green beans, for even cooking. For bone-in chicken pieces, use larger chunks of potatoes or veggies. 

Hachee 1
photo: By FotoosVanRobin from Netherlands [CC BY-SA 2.0 (http://creativecommons.org/licenses/by-sa/2.0)], via Wikimedia Commons. Retrieved 1 May 2017, from https://commons.wikimedia.org/wiki/File%3AHachee_1.jpeg
Cooked Meat (Ground or Chunks) with or without Gravy, Over Mashed Potatoes
This could also be served over cooked pasta or leftover rice. For speedy potatoes, use dehydrated potato flakes. Add a vegetable side dish and salad and supper is ready.

Costa Rican Gallo Pinto
photo: By Legendre17 (Own work) [CC BY 3.0 (http://creativecommons.org/licenses/by/3.0)], via Wikimedia Commons. Retrieved 1 May 2017, from https://commons.wikimedia.org/wiki/File%3ACosta_Rican_Gallo_Pinto.jpg
Rice and Beans Latino-Style
Mexican, Cuban, South American -- rice and beans can be quick and easy. The key to speed is to either use pre-cooked (by you or commercially) beans and rice, or use an instant pot/pressure cooker. Season with garlic, chopped onions, chili powder, cumin and salt. Add a salad and you have a complete meal.

Oval Crock Pot2
photo: By User:MECU (self) (Own work) [CC BY-SA 2.5 (http://creativecommons.org/licenses/by-sa/2.5)], via Wikimedia Commons. Retrieved 1 May 2017, from https://commons.wikimedia.org/wiki/File%3AOval_Crock_Pot2.jpg
Crockpot Chicken Thighs in Honey/Soy Sauce
Reader suggestion -- "add hot rice and a veggie and I'm done." Sounds super easy and hearty.

Cast-Iron-Pan
photo: By Evan-Amos (Own work) [Public domain], via Wikimedia Commons. Retrieved 1 May 2017, from https://commons.wikimedia.org/wiki/File%3ACast-Iron-Pan.jpg
Cast-Iron Skillet Chicken Dinner
Reader suggestion -- "turn heat on cast iron skillet, throw a chicken thigh in (about one per person depending on how big they are), as it cooks cut it into small pieces, toss in a sliced onion or two, add salt and pepper, deglaze with white wine. serve with quinoa or pasta and steamed (frozen) veggies (which have been cooking while the rest of this is going on)."
Fishcake on salad
photo:By phototram (http://flickr.com/photos/phototram/1386097707/) [CC BY 2.0 (http://creativecommons.org/licenses/by/2.0) or CC BY 2.0 (http://creativecommons.org/licenses/by/2.0)], via Wikimedia Commons. Retrieved 1 May 2017, from https://commons.wikimedia.org/wiki/File%3AFishcake_on_salad.jpg
Crumbed Fish, Salad, and Kumara
I had to do a little research to uncover what this dish might be. I am guessing that "crumbed" fish is a fish fillet, breaded (hence the crumbs), and kumara I think is sweet potato. Kumara is a type of sweet potato sold in New Zealand and Australia. I hope I got this one correct. It sounds good, balanced, and filling.

I hope something in the list was inspiring to you, for your own quick and easy suppers. thank you all for participating!

Monday, May 1, 2017

April 2017 Grocery Budget Journal

Going into April, I have $383.99 to spend, which includes the carry forward surplus plus allotted amount of $190. I thought about lowering the budget this month, but chose to save that for next month, instead.

March 31. As I mentioned at the end of March, I would consider any purchases on the 30th or 31st of March as part of April's spending. I stopped at Cash & Carry on the way home from an appointment, mostly for eggs, but also wanted cheese and fruit. I bought a 15 dozen case of large eggs for $14.07 (not quite 94 cents/dozen). these are sold as loose pack, which means they aren't in cartons, but are on sectioned trays which are stacked in a box. I also bought a 5-lb loaf of sharp cheddar cheese for $12.47. The sharp cheddar is 50 cents more per pound that mild cheddar, but I enjoy sharp so much more that I can use less in cooking, making this choice affordable, as well as lightening the impact on my digestive system. I also bought a 5-lb bag of shredded mozzarella, for pizzas, for $10.98. Shredded cheese whether cheddar or mozzarella, is less expensive for me. But loaf cheese is nicer for having as slices or cubes in snacking, or alongside a piece of toast and fruit for breakfast or lunch. I bought a 40-lb case of navel oranges for $15.98 (that's about 39 cents per pound), 17 bananas at 47 cents/lb, and a 5-lb bag of Pink Lady apples for $3.48 (just over 69 cents/lb). Pink Lady apples are a late fall apple, so they keep well into the early spring weeks. I spent $59.68, which always feels like a lot to me, when I'm not buying any meat. But I remind myself that I did buy 60 pounds of fruit and enough eggs for 2+ months and cheese for at least 1 month.

I know this sounds redundant but I really tried to buy foods in the most economical way possible this shopping trip. For example, I did buy a 40-lb case of oranges. As they were under 40 cents per pound, this is a very economical fruit for us. In contrast, the apples were 69 cents per pound; so I view them as the "luxury" fruit for us this week, and only bought 5 pounds. The case of eggs sounds like an unbelievably excessive amount. But in actuality, we will go through this case in 2 months. And in the meantime, I will have saved at least 5 cents per dozen in comparison to eggs on sale during Easter week.

April 4. Senior Shopping day at Fred Meyer, 10% off of house brand groceries, beauty, and hygiene, plus kitchen and household stuff and gardening supplies. I bought the lightbulbs which we desperately needed, and bath tissue, fem supplies and vitamins, as I'd planned. In the food depts, I bought 1 gallon of milk (not on sale, but I got a discount of 10%), cost $2.33, 2 15-oz jars of natural peanut butter, on sale, had coupon and got discount, $1.20/jar, 1 loaf of day old whole grain bread, 69 cents, flour tortillas, 10-ct, 89 cents, I bought 3, hot dogs, 8 ct, 80 cents, I bought 2, two 1/2 gallons of soy milk, sale, coupon, and discount, $1.75 each, 7 dozen eggs, 89 cents/dozen,  jar of salsa, freebie, Lara bar, freebie, 1 Lindt chocolate bunny, after coupon $2.50, and a bunch of vegetable gardening supplies, spending $23.14. When I checked out, I was given a $1 off coupon for any purchase, so as soon as I put my groceries in the car, I went back into the store and used that coupon for one more Lindt bunny, $2.50 after coupon. I now have enough chocolate bunnies for all four kids (if you remember, last summer I bought 2 large gold foil Lindt chocolate bunnies at Kohl's with a coupon, for 9 cents each. I've had those tucked away since then, and they'll go to two of the kids and the new ones to the other two. Total spent on food and gardening supplies, $50.57.

In the gardening supplies, I bought vegetable starts for some cool weather veggies for which I haven't gotten to starting seeds, lettuce, kale, chard, plus some new rosemary plants. I'll plant out these veggie starts, and plant seeds in the next patch over. We'll have salads and greens in a few weeks, instead of a couple of months from now.

Spent so far this month, $110.25

April 7. I was at the bank which happens to be next to a QFC. QFC has some of the better markdown prices on milk. I just don't get here very often to check the dairy dept. However, needing to go in person to the bank, I stopped into QFC. I found 1 gallon of skim milk for $1.49, 1 gallon of 1% milk for $1.49, and 1 gallon of 2% milk for $2.29. The 2% has a pull date further out -- explaining the higher price. I buy all 3, as we can use these to get through the next 2 weeks. Total spent, $5.27.

Spent month to date -- $115.52

It's near mid-month and we haven't had a lot of freebies, in the way of leftovers from events or free meals at events, this month. So our spending so far really does represent what has come into the house. I continue to use supplies from the pantry and freezer. So far, this is working, with no complaints. I will hopefully pick up some asparagus and potatoes, but otherwise, if I don't find any great deals for the rest of the month we will be fine. And we have two birthdays this month, so to be able to do birthday dinners and cake on what we have, means that we are in a pretty good place with our supplies.

April 13. Needed envelopes, so I went to Dollar Tree. While there I bought 2 boxes of crackers. Spent $2.

April 13. Stopped in to Fred Meyer to get the last of the Easter basket items. While there I bought a 10-lb bag of potatoes, $2.49 (yikes!), 5-lb bag of carrots, $2.99, 18-oz packages of coating chocolate, 2-milk chocolate, 1-white chocolate, marked down to $1.89 each, 2 loaves of marked down bread, total of 69 cents (the cashier could not get the second loaf to scan correctly, tried numerous times, eventually she said I could have that loaf for free), 1 box of marked down gingerbread tea, $1.89, 3 red sweet peppers for $1, 4 marked down bananas for 39 cents/lb, 1 package of pudding mix, freebie. Total spent,  $15.31.

So far, I've spent $132.83 for the month.

April 22. I gave my son and his fiancee $20 to go out to lunch, while they visit the nearby islands. I took that money out of the grocery budget. spent, month to date -- $152.83

April 30. Totally out of milk, stopped at QFC to load a bus pass for a daughter for May, and found 1 gallon of skim milk for $2.29, and 2 1/2 gallons of soy milk, at $1.69 each. Total spent $5.67.

Later in same afternoon, same daughter and I took some time together to talk and run errands together. While out, went by Fred Meyer, and bought some Easter candy that was marked down 75%, for next year (really, no one ever eats it in our house, once I've hidden it), and also got 3 Friday freebie items, a bag of some sort of popcorn snack, 2 boxes of Sour Patch candies (they subbed this for the bags offered), and a box of Annie's Mac and Cheese. Total spent, $4.32

Spent for the month --$162.82

What I bought:

Dairy
22 dozen eggs
10 pound of cheese
5 gallons milk
2 gallons soy milk

Meat
24 hot dogs

Produce
40 pounds of oranges
21 bananas
5 pounds of apples
10 lbs potatoes
3 red peppers
5 lbs carrots
vegetable gardening supplies, including seedlings for lettuce, chard, kale, rosemary, snow peas,

Pantry
30 ounces peanut butter
3 loaves of bread
30 flour tortillas
jar of salsa (freebie)
lara bar (freebie)
2 Lindt chocolate bunnies
just over 3 lbs of dipping/coating chocolate for making choc-covered strawberries and other yummy things later
1 box of tea
1 package of pudding mix (freebie)
2 boxes crackers
2 movie boxes candy (freebie)
1 box mac and cheese (freebie)
1 bag popcorn snack (freebie)

This is such a short list for an entire month. Even I can see that. Next month I will have a much larger list. We ran out of a lot of items this month. I will be restocking many of those items tomorrow. I also noticed that I received a lot of freebie items this month. I was under budget by $27.18. We  more than made up for that in the mega car repair bill, though. Oh well.

How did your month end up?
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