Here's My Red, White, and Blue Jello Salad

Is it a salad if it tastes like dessert? Blue jello with fresh blueberries on the bottom layer, topped with whipped cream that I had frozen in mounds since late fall, then smoothed after thawing, and finally fresh strawberries from our garden. It looks pretty, I think. And it was simple to make. Here's a side view, too.

Happy 4th!

Wishing you a safe and sane holiday! I made a blue jello salad, filled with blueberries, and will top with whipped cream, and fresh strawberries from the garden, later today. The blue jello had been lingering in the pantry from some event 6 years ago! And the whipped cream is in the freezer, leftover from late fall. I did splurge on the blueberries, though. It was the best thing I could think of to use the blue jello. 

And of course, I'll get out my Liberty Blue dishes, and patriotic table runner. My plan is to set up a long table on the deck for dinner, then we can sit around the fire to toast marshmallows afterward.

Any special plans for you and yours? Stay safe!

Happy 4th of July!