This was a great accompaniment to a pot of homemade soup, this past week. Four ingredients, minimal effort, and very yummy.
1 can of biscuit dough
3 tablespoons butter
1/4 teaspoon garlic powder
4-6 tablespoons shredded cheese
Preheat oven to 350 degrees F. Butter an 8 X 8-inch baking dish.
Melt butter and stir in garlic. Cut biscuits into quarters and dip into the melted butter/garlic. Place in prepared baking dish. Sprinkle with the cheese. Bake for 18-20 minutes, or until golden.
I used Parmesan (what I had), but I think these would be delicious with cheddar -- more melty and gooey.
Serves 4.
