Friday
- black bean chili (I made an extra large batch for the freezer and lunches during the week)
- homemade corn tortilla chips
- tangerines
Saturday
- leftover sandwiches, potato chips, veggies and dip and fresh fruit, from a luncheon at which I worked during the day
Sunday
husband cooks
- pot roast, with carrots, potatoes, mushrooms and gravy
- fresh watermelon (gifted after working a luncheon)
Monday (leftover night)
- leftover pot roast and gravy
- leftover fresh fruit
- green salad (with gifted cherry tomatoes and lettuce that I bought)
Tuesday
husband cooks
- lentil and rice curried casserole
- chutney on the side
- watermelon, grapes and cherry tomatoes (all gifted to us)
Wednesday
- ham, egg and bread strata (from freezer)
- leftover curry/rice/lentil casserole, with choice of leftover pot roast gravy or chutney
- green salad
- bananas
Thursday
- lentil and ham soup from the freezer
- bread and butter
- bananas
- cole slaw
This was a clean out the refrigerator week for us. On Wednesday, I used up some lingering rhubarb sauce, cranberry sauce and orange juice in a smoothie. I discovered that the curried lentil and rice casserole was delicious with pot roast gravy at lunch, one day, so I offered that with a dinner one night. Today, I will use up the various non-sweet liquids in the fridge, along with the last of one bundle of limp celery, in a large pot of soup.
Another busy weekend coming up for me. I hope that you have a great weekend!
Another busy weekend coming up for me. I hope that you have a great weekend!